🌙
Moon Experience
The classic evening
$55/ guest
- Steak
- Chicken
- Shrimp
The full catering menu
Three ways to eat with us.
Choose before you book.
Delivered trays, a private hibachi show at your place, or a hibachi booking with a Handcrafted Sushi Variety Platter added on. Every menu, every price, side by side.
Menu one — delivered
Sun & Moon Hibachi To-Go
Everything from the hibachi grill, packed in family-style trays and delivered ready to serve. Perfect for vacation houses, offices and parties that don't need a show.
- Hibachi chicken, steak AND shrimp — all three proteins
- Hibachi fried rice
- Hibachi vegetables
- Side salad with ginger dressing
- Yum yum and ginger sauces
- Family-style trays and serving utensils
- Per person
- $35 (about $42 with the 20% service charge)
- Food minimum
- $350 per order
- Delivery
- Free within 15 miles of our kitchen, then $1 per additional mile
- Service charge
- 20% of the food subtotal
- Sales tax
- 8%
- To reserve
- 50% deposit, balance before delivery
- Delivery window
- Daily, 11 AM – 9 PM
Menu two — chef at your place
Private Hibachi Experiences
Your chef brings the grill, cooks in front of your guests and cleans up afterward. Priced per guest, plus a 20% Event Service Charge and 8% tax.
☀
Sun Experience
The signature upgrade
$75/ guest
- Filet mignon
- Chicken
- Jumbo shrimp
🌑
Eclipse Experience
The full spectacle
$95/ guest
- Lobster tail
- Filet mignon
- Chicken
- Jumbo shrimp
Included with every private hibachi experience
- Live tableside hibachi performance
- Hibachi fried rice
- Seasonal hibachi vegetables
- House salad with ginger dressing
- Yum yum and ginger sauces
- Complete Event Setup — equipment, transport, install, breakdown and cleanup
Hibachi add-on
Handcrafted Sushi Variety Platter
Made from scratch and beautifully arranged for sharing. Each platter includes 60 pieces across three selected roll varieties, with soy sauce, pickled ginger and wasabi. Serves approximately 10 guests as an appetizer. Available only as an add-on to a private hibachi booking.
Choose 3 roll varieties
California
Shrimp tempura
Spicy crab
Cucumber avocado
Philadelphia
smoked salmon, cream cheese and cucumber
Each platter is 60 pieces — 20 pieces each across your 3 chosen varieties. Extra 6-piece portions are available for $30 each.
Good to know
- Platter price
- $300 (60 pieces)
- Extra portions
- $30 per 6-piece portion
- Advance notice
- 7 days required
- Charges
- Plus the 20% Event Service Charge and 8% tax — no extra setup fee
- Availability
- Add-on to a private hibachi booking only
Corporate & club events
Live Sushi Station
A sushi chef rolling fresh to order for your team, clients or members — California, Philly (smoked salmon, cream cheese, cucumber), avocado cucumber and more, served with soy, wasabi and pickled ginger.
- Price
- $30 per person
- Event minimum
- $1,000
- Includes
- 8 pieces per guest, 3 roll varieties, 90 minutes of service
- Charges
- Plus the 20% Event Service Charge (not a gratuity) and 8% tax
Which menu fits your night?
| To-Go | Private Hibachi | Sushi platter add-on | |
|---|---|---|---|
| Price | $35 / person | $65 / adult | $300 per platter |
| Chef on site | No | Yes — hibachi chef | Add-on to hibachi booking |
| Sushi | No | No | Yes — 60 pieces, 3 varieties |
| Live show | No | Yes | Yes (with hibachi) |
| Setup & cleanup | Delivery only | Included | Included, no extra setup fee |
| Minimum | $350 food subtotal | 10 adult meals | 7 days' notice |
| Availability | Daily 11 AM – 9 PM | Multiple parties per date | Add-on only, with hibachi booking |
All prices exclude the 8% sales tax and, where it applies, the 20% Event Service Charge. Private hibachi events also include a separate Reservation & Event Coordination Fee that secures your date.