The Menu
Priced per adult at $65 and includes the full hibachi performance — steak, chicken and shrimp, fried rice, hibachi vegetables, house salad, and our signature sauces. Your booking includes a minimum purchase of 10 adult meals. Smaller parties receive all 10 portions, with the extra food served to your group.
At a glance
Every plate is gluten-, dairy-, egg-, peanut- and tree-nut-free by default. Soy (tamari) and sesame (yum yum sauce) can be omitted on request. Shellfish appears in the shrimp and lobster options — flagged clearly below.
| Tier | Gluten | Dairy | Egg | Peanut | Tree Nut | Soy | Sesame | Shellfish | Fish |
|---|---|---|---|---|---|---|---|---|---|
AdultSignature HibachiSteak · chicken · shrimp🦐 Shellfish cooked last | Free | Free | Free | Free | Free | Contains | Contains | Contains · cook last | Free |
KidsUnder 3Shared taste from a parent's plate | Free | Free | Free | Free | Free | Free | Free | Free | Free |
KidsKids HibachiAges 3–10 · chicken, steak or shrimp🦐 Shellfish cooked last (if chosen) | Free | Free | Free | Free | Free | Contains | Contains | Optional · cook last | Free |
KidsAges 11+Billed at the adult Signature Hibachi rate🦐 Shellfish cooked last | Free | Free | Free | Free | Free | Contains | Contains | Contains · cook last | Free |
Cross-contact protocol: shellfish is always cooked last on a cleaned section of the grill with dedicated utensils. For severe or anaphylactic allergies, flag the guest in your booking notes — we call 48 hours ahead to plan around it.
Steak, chicken and shrimp for every adult
Plus everything included
Shellfish allergy? Shellfish is cooked last on a cleaned grill to avoid cross-contact.
Included with every experience
Fried Rice
Seasonal Vegetables
House Salad with Ginger Dressing
Yum Yum & Ginger Sauces
Live tableside hibachi performance
Premium Add-Ons
Same pricing you'll see in the booking estimate. Add during booking or on-site.
Upgrades
Upgrades apply to every adult guest.
For the little ones
Same show, right-sized portions. Every kids plate is gluten-free, nut-free and dairy-free — just like the adult menu.
Add during booking. Age-based pricing.
Ages 3 & under
Portion
A taste of fried rice and vegetables from a parent's plate.
Protein
No separate protein — shares a parent's meal.
Allergens & diet
Plain rice & vegetables. No sauces plated by default.
Ages 3 – 10
Portion
Salad, fried rice and hibachi vegetables, additional to the 10 adult meal minimum.
Protein
Choice of one protein: chicken, steak or shrimp.
Allergens & diet
Contains: soy (tamari), sesame (yum yum). Shrimp option contains shellfish.
Ages 11 and up
Portion
Billed at the adult Signature Hibachi rate — same full menu as the adults.
Protein
Steak, chicken and shrimp.
Allergens & diet
Contains: soy (tamari), sesame (yum yum); shellfish (shrimp).
Age is a guide, not a rule — pick the portion that fits your child's appetite. Kids are billed from the kids menu, not the adult per-guest rate.
Kids menu · Allergen & diet disclosure
Every child's plate follows the same defaults — no request needed. This matches our published structured data for the Kids Menu.
Free of · by default
Cooked to these rules for every child — no request needed.
Little Ones plates additionally ship soy-free, sesame-free and shellfish-free (rice + vegetables only, no protein).
Contains · unless you ask us to omit
Standard on Kids (4–8) and Big Kids (9–12) plates. Tell us in your booking notes and we'll leave them off.
| Tier | Age | Diet defaults | Contains (default) |
|---|---|---|---|
| Little Ones | 3 & under | GF · NF · DF · Egg-Free · Soy-Free · Sesame-Free · Shellfish-Free | Rice & vegetables only (no protein). |
| Kids | 4–8 | GF · NF · DF · Egg-Free | Soy (tamari), sesame (yum yum); shrimp option contains shellfish. |
| Big Kids | 9–12 | GF · NF · DF · Egg-Free | Soy (tamari), sesame (yum yum); shrimp option contains shellfish. |
Dedicated grill zone
Kids plates cook on a section scraped and re-oiled immediately before their portion hits the grill.
Shellfish last
Shrimp, lobster and scallops are cooked at the end of service on a re-cleaned grill so juices never touch other proteins.
Dedicated utensils
Each protein gets its own spatula, tongs and plating brush — nothing is reused between allergens.
We cook in shared kitchens and cannot guarantee a 100% allergen-free environment. If a diner has a severe or anaphylactic allergy, tell us in your booking notes and we'll confirm what we can safely serve before your event.
Kids menu FAQ
Everything parents ask us most — age tiers, portion sizes, and what's in every kids plate.
Have a question we didn't cover? Ask us directly — we usually reply within a few hours.
Prices subject to change
These experiences are served across the SC Lowcountry and Coastal Georgia — see photos from recent hibachi dinners or browse every town we cater in.
Book this menu in your city
The Moon, Sun and Eclipse experiences are all available at your vacation rental, private home or venue in these Lowcountry and Coastal Georgia towns.
